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	<title>MagicKitchen.com Blog</title>
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	<link>http://www.mymagickitchen.com</link>
	<description>Health, food and health tips</description>
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		<title>10 Ways to Manage Type 2 Diabetes</title>
		<link>http://www.mymagickitchen.com/2010/08/27/10-ways-to-manage-type-2-diabetes/</link>
		<comments>http://www.mymagickitchen.com/2010/08/27/10-ways-to-manage-type-2-diabetes/#comments</comments>
		<pubDate>Fri, 27 Aug 2010 17:55:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Diabetes]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=119</guid>
		<description><![CDATA[Managing Type 2 diabetes is a lifelong commitment. A commitment to
good health, and to putting YOURSELF first. Here is a list of the top ten
things you can do to manage your type two diabetes.
1.  Weight Control. If you are overweight, work with your medical team
to create a diet of portion controlled meals, and lose weight [...]]]></description>
			<content:encoded><![CDATA[<p>Managing Type 2 diabetes is a lifelong commitment. A commitment to</p>
<p>good health, and to putting YOURSELF first. Here is a list of the top ten</p>
<p>things you can do to manage your type two diabetes.</p>
<p>1.  Weight Control. If you are overweight, work with your medical team</p>
<p>to create a diet of portion controlled meals, and lose weight slowly</p>
<p>over time, by eating properly. Even losing ten pounds can help to</p>
<p>decrease your heart disease risks by lowering blood pressure, insulin</p>
<p>resistance, and body fat.</p>
<p>2.  Exercise. Start slowly if necessary. Regular exercise improves your</p>
<p>body&#8217;s use of insulin, helps you to lose weight, improves blood</p>
<p>circulation and reduces stress. Within a short time your body and mind</p>
<p>will crave the regular exercise as part of your daily routine. Walk,</p>
<p>swim, take an aerobics or aqua-size class, or ride a bike. These are all</p>
<p>excellent types of exercise.</p>
<p>3.  Check your blood sugar regularly. This is critically important in</p>
<p>managing diabetes. If you don&#8217;t know your blood sugar, there is no</p>
<p>way to monitor your diet. The Mayo Clinic supplies an excellent article</p>
<p>called <a href="http://www.mayoclinic.com/health/blood- sugar/DA00007">&#8220;Blood Sugar Testing- Where, when and how&#8221;.</a></p>
<p>4.  Eat at about the same time every day. Your blood sugar will stay more stable if you eat about the same amount of food with the same balance of nutrients at about the same times each day.</p>
<p>5.  Take the medications prescribed by your doctor. It is essential to blood glucose management that your medications are taken daily as instructed by your doctor.</p>
<p>6. Drink plenty of water. Water dilutes the blood and therefore has some degree of influence on lowering your blood sugars.</p>
<p>7.  Control Portion Sizes. Most restaurants offer portion sizes which are double or triple the serving size recommended by the USDA and doctors. For instance, one serving of chicken is 3 ounces, or about the size of a deck of cards. Recording your food intake in a diary is a great way of controlling what you eat.</p>
<p>8.  Take care of your teeth. Diabetes may leave you prone to gum infections. Follow a routine of dental hygiene that includes brushing your teeth at least twice a day, and flossing at least once. Keep your regular dental exam appointments.</p>
<p>9.  Quit Smoking. This has become easier over the years as medications are available to ease the process. It will not be easy, but will be one of the most important things you&#8217;ve ever done for your health.</p>
<p>10.  Stay positive. Diabetes is a serious disease, but it can be controlled. If you&#8217;re willing to do your part, you can enjoy an active, healthy life with type 2 diabetes. Talk to friends and family and keep a strong support group around you.</p>
]]></content:encoded>
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		<title>Mushrooms for Immune System Health</title>
		<link>http://www.mymagickitchen.com/2010/08/18/mushrooms-for-immune-system-health/</link>
		<comments>http://www.mymagickitchen.com/2010/08/18/mushrooms-for-immune-system-health/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 18:02:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=116</guid>
		<description><![CDATA[US Department of agriculture experts indicate one easy approach to maintain the health of the immune system. Eat more mushrooms!
Did you know the Agricultural Research Service (ARS) funded researchers showed that Organic mushrooms play an important role to keep the body&#8217;s defense mechanisms healthy?
In a recent document published in July 2010 from Sciencedaily.com, leading correspondent [...]]]></description>
			<content:encoded><![CDATA[<p>US Department of agriculture experts indicate one easy approach to maintain the health of the immune system. Eat more <a href="http://www.magickitchen.com/menu/main_courses/mushroom-ravioli.html">mushrooms</a>!</p>
<p>Did you know the Agricultural Research Service (ARS) funded researchers showed that Organic <a href="http://www.magickitchen.com/menu/main_courses/spinach-mushroom-lasagna.html">mushrooms</a> play an important role to keep the body&#8217;s defense mechanisms healthy?</p>
<p>In a recent document published in July 2010 from Sciencedaily.com, leading correspondent Rosalie Marion Bliss reported how the Agricultural Research Service (ARS) scientists have conducted an animal-model and cell-culture research showing that white button <a href="http://www.magickitchen.com/menu/main_courses/spinach-mushroom-lasagna.html">fresh mushrooms</a> elevated the activity of essential cells in the body&#8217;s immune system.</p>
<p>Agaricus bisporus (known variously as the common mushroom, <a href="http://www.magickitchen.com/menu/main_courses/spinach-mushroom-lasagna.html">button mushroom</a> or <a href="http://en.wikipedia.org/wiki/Agaricus_bisporus">white mushroom</a>) is an edible basidiomycete mushroom indigenous to grasslands in European countries and The United States. Agaricus bisporus is cultivated in more than seventy countries and is probably the most commonly and widely eaten mushrooms globally.</p>
<p>In the United States, white button <a href="http://www.magickitchen.com/menu/main_courses/spinach-mushroom-lasagna.html">mushrooms</a> represent 90 % of the entire mushrooms eaten.</p>
<p>The study (Reference: http://www.ars.usda.gov/is/AR/archive/jul10/immunity0710.htm) was conducted at the Jean Mayer Human Nutrition Research Center on Aging (HNRCA) at Tufts School by center director Dr. Simin Meydani.</p>
<p>The outcome proposes that white button mushrooms may boost immune function by increasing the production of antiviral and other proteins that are released by cells while seeking to defend and repair tissue.</p>
<p>The study&#8217;s cell-culture phase demonstrated that white button <a href="http://www.magickitchen.com/menu/main_courses/beef-wellington.html">mushrooms</a> enhanced the maturation of immune system cells called &#8220;dendritic cells,&#8221; from bone marrow.</p>
<p>Dendritic cells can produce T cells which are necessary white blood cells that can recognise and eventually deactivate or eliminate antigens on invading bacterias.</p>
<p>When immune system cells are exposed to disease-causing pathoenic agents, like bacteria, our body begins to increase the number and function of immune system cells, according to Dr. Meydani.</p>
<p>Regarding white button mushrooms, one simple option to use them in your regular diet could be to start thinking on some sample recipes: The Masala mushroom is an excellent example.</p>
<p>Garam masala is a basic blend of ground spices popular in Indian and other South Asian cuisines. It is used by itself or with other seasonings.</p>
<p>Ingredients for 2 Serves:<br />
- Mushrooms(chopped) 2 cups<br />
- Onions 2<br />
- Chilli powder 1 tea table spoon<br />
- Garam masala 1/2 tea spoon<br />
- Salt<br />
- Olive oil 1/2 tea table spoon<br />
- Coriander leaves</p>
<p>Directions: (Preparation time : fifteen minutes)<br />
Heat oil and fry onion till it turns slightly brownish. Then add mushrooms, cover and cook for around 10 mins.<br />
Add all the masala and cook for a couple of minutes. Garnish with coriander leaves and serve hot.</p>
<p><strong>The author</strong> &#8211; Celia Barnes writes for the <a href="http://www.nutritioncertification.net">nutritionist certification</a> blog, her personal hobby web site dedicated to healthy eating tips to help future health professionals and dietitians to learn healthy eating options for their patients.</p>
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		<title>Meal Delivery a Booming Business</title>
		<link>http://www.mymagickitchen.com/2010/08/11/meal-delivery-a-booming-business/</link>
		<comments>http://www.mymagickitchen.com/2010/08/11/meal-delivery-a-booming-business/#comments</comments>
		<pubDate>Wed, 11 Aug 2010 15:56:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[MagicKitchen.com Business Practices]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=114</guid>
		<description><![CDATA[MagicKitchen.com is a rapidly-growing player in the burgeoning home meal delivery market. Meals are prepared by chefs using quality ingredients, flash frozen, packaged, and delivered to the customer’s doorstep.]]></description>
			<content:encoded><![CDATA[<p>Who has time to cook a homemade meal these days, especially with all the preparation, cooking and clean up required?  The <a href="http://www.magickitchen.com/info/meal-delivery.html">Meal Delivery business</a>, the industry in which meals are prepared by a third party and made ready for in-home consumption, is currently a multi-billion dollar industry that doesn’t appear to be slowing down. According to a recent Roper Starch Poll, 50% of Americans now purchase meals for in-home consumption at least once a week. These trends, coupled with increasingly busy American families, provide great potential for companies in the <a href="http://www.magickitchen.com/info/meal-delivery.html">meal delivery</a> industry, where meals are made ready-to-eat without the hassle of preparing, cooking and cleaning up.</p>
<p>In 2005, according to findings by McKinsey &amp; Co. a food industry consulting company, the Home Meal Delivery Segment was projected at $170 billion in annual sales, contributing to 80% of the overall growth in the food industry. Insert <a href="http://www.magickitchen.com">MagicKitchen.com</a>, a Los Altos, CA based e-commerce company. Led by seasoned corporate veterans Greg Miller and Michelle Tayler, MagicKitchen.com entered the <a href="http://www.magickitchen.com/info/meal-delivery.html">meal delivery</a> arena with the ambition and game plan that will lead them to industry leader status. “MagicKitchen.com has quickly emerged as a customer favorite because of unique product offerings which are much easier to have table-ready than the competition, the superior quality of their meals and their superior, intimate customer service,” said industry analyst and consultant Ryan Montague, President of Gourmet Business Solutions, an industry consulting company.“In the <a href="http://www.magickitchen.com/info/meal-delivery.html">home meal delivery</a> segment of the Home Meal Replacement category, they are definitely being innovative.”</p>
<p>Since 2005 when the company was created, MagicKitchen.com company revenues have soared, and projections reveal exponential growth figures leading to a larger share of the <a href="http://www.magickitchen.com/info/meal-delivery.html">meal delivery</a> market-segment.  Attributed to exceptionally tasty, nutritionally sound, quick and <a href="http://www.magickitchen.com/menu/main_courses.html">easy-to-prepare meals</a> like those you would have normally worked hours to prepare at home, as well as creative marketing programs and a team of highly-dedicated chefs and industry experts, MagicKitchen.com is emerging as a <a href="http://www.magickitchen.com/info/meal-delivery.html">meal delivery</a> industry leader and trendsetter.</p>
<p><strong>MagicKitchen.com really is Magic</strong><br />
MagicKitchen.com really does have magic:<br />
-A senior citizen calls on MagicKitchen.com to send much needed <a href="http://www.magickitchen.com/menu/main_courses.html">prepared meals</a> to family member in dire need during the Christmas Holiday<br />
-A customer re-orders $100 of MagicKitchen.com’s <a href="http://www.magickitchen.com/menu/desserts/ricotta-cheesecake.html">Ricotta Cheesecake</a> because it is “the best he’d ever had”<br />
-<a href="http://www.magickitchen.com/menu/main_courses/eggplant_parmigiana.html">Eggplant Parmigiana</a> is hailed as “best ever” by a MagicKitchen.com customer, and “best on the West Coast” by another.<br />
-After trying a MagicKitchen.com product sampler, a customer calls for 12 orders of MagicKitchen.com’s signature <a href="http://www.magickitchen.com/menu/desserts/panna-cotta.html">Panna Cotta</a> to be delivered overnight for a large dinner party, even though alternate desserts could have been ordered locally.</p>
<p>Stories like these combined with the growing number of <a href="http://www.magickitchen.com/info/working-people.html">working couples</a>, busy families with children, and senior citizens with restricted time and ability to prepare quality, nutritious, meals have propelled MagicKitchen.com to astounding sales and continued growth.</p>
<p>To accommodate these groups of busy families, senior citizens, and gift-givers MagicKitchen.com developed prepackaged, pre-cooked, <a href="http://www.magickitchen.com/menu/meal_packages.html">frozen meals</a> that can be thawed ahead of time and then reheated when needed. This allows for quick meal preparation and a full balanced meal on the table minutes from when the family walks in the door. For example, a senior citizen can place the chosen entrée and side dishes on a plate and microwave it for five minutes or less, creating a nutritious meal without the hassle and mess of meal preparation and clean-up. To start, all it takes is the click of a button on the MagicKitchen.com website, or a quick call on their toll-free number to place an order.</p>
<p><strong>The Magic Difference</strong><br />
Unlike most of the other companies in the booming <a href="http://www.magickitchen.com/info/meal-delivery.html">meal delivery</a> industry, MagicKitchen.com stays ahead of the competition by focusing mainly on quality pre-cooked meals instead of raw products being shipped to the customer. With pre-cooked products, this allows the customer to eliminate the time and hassle normally required to prepare a quality, nutritious, gourmet, home-cooked meal.<br />
MagicKitchen.com is focused on top-quality, tasty meals starting with top shelf ingredients and skilled chefs. Although nutritious, MagicKitchen.com’s offerings are not to be compared with totally bland and boring health or diet food products, often referred to as ”hospital food” (i.e. no fat and/or salt).</p>
<p>Senior Citizens, busy families, and gift givers take note: MagicKitchen.com has the solution you may be looking for. Leave the mess behind and give your family or loved ones the meals they deserve with MagicKitchen.com’s Chef-Prepared, Gourmet Meals delivered right to your home or business destination.</p>
<p><strong>About MagicKitchen.com</strong><br />
MagicKitchen.com is a rapidly-growing player in the burgeoning home <a href="http://www.magickitchen.com">meal delivery</a> market. Meals are prepared by chefs using quality ingredients, flash frozen, packaged, and delivered to the customer’s doorstep. The company actively participates in community fundraising. MagicKitchen.com is headquartered in Los Altos, CA, with kitchen facilities in South San Francisco, Redwood City and San Jose. MagicKitchen.com can be contacted by calling 877-51-MAGIC (877-516- 2442), or visiting <a href="http://www.magickitchen.com">www.magickitchen.com</a>.</p>
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		<title>&#8220;Health Food&#8221; vs. Healthy Food &#8212; How to read labels</title>
		<link>http://www.mymagickitchen.com/2010/08/02/health-food-vs-healthy-food-how-to-read-labels/</link>
		<comments>http://www.mymagickitchen.com/2010/08/02/health-food-vs-healthy-food-how-to-read-labels/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 18:55:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Health]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=109</guid>
		<description><![CDATA[
This wonderful video Jeff Novick -who used to be a food service manager at Kraft Foods-blows the lid off food labeling. This is an excerpt from Novick&#8217;s 80-minute talk at the VegSource 2007 Healthy Lifestyle Expo, and part of a 12-part series of top health expert presentations. In this online excerpt, Novick  exposes one of [...]]]></description>
			<content:encoded><![CDATA[<p><object classid="clsid:d27cdb6e-ae6d-11cf-96b8-444553540000" width="480" height="385" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=6,0,40,0"><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><param name="src" value="http://www.youtube.com/v/yd9XnyNGXGs&amp;hl=en_US&amp;fs=1" /><param name="allowfullscreen" value="true" /><embed type="application/x-shockwave-flash" width="480" height="385" src="http://www.youtube.com/v/yd9XnyNGXGs&amp;hl=en_US&amp;fs=1" allowscriptaccess="always" allowfullscreen="true"></embed></object></p>
<p>This wonderful video Jeff Novick -who used to be a food service manager at Kraft Foods-blows the lid off food labeling. This is an excerpt from Novick&#8217;s 80-minute talk at the VegSource 2007 Healthy Lifestyle Expo, and part of a 12-part series of top health expert presentations. In this online excerpt, Novick  exposes one of the dirty secrets major food corporations use to deceive consumers. It&#8217;s no accident labels are so confusing!</p>
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		<title>Gift Ideas for Grandparents Day</title>
		<link>http://www.mymagickitchen.com/2010/07/28/gift-ideas-for-grandparents-day/</link>
		<comments>http://www.mymagickitchen.com/2010/07/28/gift-ideas-for-grandparents-day/#comments</comments>
		<pubDate>Wed, 28 Jul 2010 17:16:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Product Ideas]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=103</guid>
		<description><![CDATA[When is Grandparents Day?
In 2010, Grandparents Day falls on Sept. 12th ]]></description>
			<content:encoded><![CDATA[<p>The impetus for a National Grandparents Day originated with <strong><em>Marian McQuade</em></strong>, a housewife   in Fayette County, West Virginia. Her primary motivation was to champion the cause of lonely elderly in nursing homes. She also hoped to persuade grandchildren to tap the wisdom and heritage                  their grandparents could provide. President Jimmy Carter, in 1978, proclaimed that <strong>National Grandparents Day</strong> would be celebrated every year on the  first Sunday after Labor Day.<br />
When is Grandparents Day?<br />
In 2010, Grandparents Day falls on Sept. 12th</p>
<p>Seniors  typically don&#8217;t eat as well as they used to. They lose interest in cooking, and if they live by themselves, cooking for one seems like too much of a chore.  If you are caring for a parent that lives far away, <a href="http://www.magickitchen.com/">MagicKitchen.com</a> chefs have created delicious prepared <a href="http://www.magickitchen.com/menu/meal_packages/7621.html">Senior Meals</a> designed for today’s healthy senior lifestyle.                  <a href="http://www.magickitchen.com/">MagicKitchen.com</a> offers fresh, delicious prepared meals cooked by our chefs, with the unbeatable convenience of home meal delivery. Save time without sacrificing taste.</p>
<p>If your grandparent resides in a senior&#8217;s facility, they will welcome a change of dietary pace, and most of <a href="http://www.magickitchen.com/">MagicKitchen.com</a>&#8217;s meals can be heated in a microwave.  They would only need room in a freezer to store the meals. What could be easier than sending your grandparent our <a href="http://www.magickitchen.com/menu/meal_packages/7621.html">Senior&#8217;s Bundle</a>:</p>
<ul type="disc">
<li><a href="http://www.magickitchen.com/menu/Vegetarian/vegetable-stew.html">Vegetable Stew</a>, Cornbread Blueberry Toaster Cakes</li>
<li><a href="http://www.magickitchen.com/menu/soup/steak-soup.html">Steak Soup</a>, <a href="http://www.magickitchen.com/menu/main_courses/cheese-pierogis.html">Potato &amp; Cheese Pierogies</a></li>
<li><a href="http://www.magickitchen.com/menu/Vegetarian/vegetable-lasagna.html">Vegetable Lasagna</a></li>
<li><a href="http://www.magickitchen.com/menu/main_courses/beef-bordelaise.html">Beef Bordelaise</a>, Magic Mashed Potatoes, Brussels Sprouts with Bacon</li>
<li><a href="http://www.magickitchen.com/menu/main_courses/chicken-pot-pie.html">Deep Dish Chicken Pot Pie</a></li>
</ul>
<p>Desserts</p>
<ul type="disc">
<li><a href="http://www.magickitchen.com/menu/desserts/Apple-Pie.html">Apple Pie</a></li>
<li><a href="http://www.magickitchen.com/menu/desserts/carrot-cake.html">Carrot Cake </a></li>
</ul>
<p>Looking for something to keep the kids busy while you&#8217;re visiting with grandma? How about the <a href="http://www.momastore.org/museum/moma/ProductDisplay_Doodlebook%20Frame_10451_10001_53889">Doodlebook photo frame?</a> This 4 x 6 photo frame is also an 80-page sketching pad. Budding artists and doodlers can draw all over the frame and then tear off the top sheet to create a new artwork.<br />
<a href="http://www.mymagickitchen.com/wp-content/uploads/2010/07/m_75399.jpg"><img class="alignnone size-full wp-image-104" title="m_75399" src="http://www.mymagickitchen.com/wp-content/uploads/2010/07/m_75399.jpg" alt="" width="250" height="230" /></a></p>
<p>Here&#8217;s an idea for a super-personalized gift- plak your poem (<a href="http://plakyourpoem.com/">http://plakyourpoem.com/</a>).  Write your own poem or select one of theirs, put it on one of their beautiful backgrounds, then let them mount it and laminate it.</p>
<p><a href="http://www.mymagickitchen.com/wp-content/uploads/2010/07/Untitled-1.jpg"><img class="alignnone size-medium wp-image-105" title="Untitled-1" src="http://www.mymagickitchen.com/wp-content/uploads/2010/07/Untitled-1-300x239.jpg" alt="" width="300" height="239" /></a></p>
<p>How about a fun fishing photo frame for grandpa?  They say, &#8220;We will personalize our exclusive <a href="http://www.personalizationmall.com/Personalized-Fishing-Picture-Frame-Hooked-On-You-i25762.item?productid=8428&amp;storeid=20&amp;categoryid=1043&amp;did=14292&amp;utm_source=gifts_com&amp;utm_medium=cpc">Hooked On You©</a> Personalized Frame design with<strong> any name or title</strong> you choose along with each of his fishing buddies&#8217; first names.&#8221;</p>
<p><a href="http://www.mymagickitchen.com/wp-content/uploads/2010/07/5229-14000.jpg"><img class="alignnone size-full wp-image-106" title="5229-14000" src="http://www.mymagickitchen.com/wp-content/uploads/2010/07/5229-14000.jpg" alt="" width="300" height="300" /></a></p>
<p>Whatever you decide on, don&#8217;t forget to celebrate Grandparents Day! Without them, you wouldn&#8217;t be here, and you certainly wouldn&#8217;t be the person you are!</p>
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		<title>Interview with a Chef</title>
		<link>http://www.mymagickitchen.com/2010/07/19/interview-with-a-chef/</link>
		<comments>http://www.mymagickitchen.com/2010/07/19/interview-with-a-chef/#comments</comments>
		<pubDate>Mon, 19 Jul 2010 17:20:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[MagicKitchen.com Business Practices]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=101</guid>
		<description><![CDATA[Francesco Avella has been cooking all his life.
He grew up in Naples, Italy surrounded by the bounties of the garden and the sea. For the last 20 years, however, he has been an Executive Chef running a commercial kitchen in the greater San Francisco area. In this interview, he talks about his culinary inspirations, and [...]]]></description>
			<content:encoded><![CDATA[<p>Francesco Avella has been cooking all his life.</p>
<p>He grew up in Naples, Italy surrounded by the bounties of the garden and the sea. For the last 20 years, however, he has been an Executive Chef running a commercial kitchen in the greater San Francisco area. In this interview, he talks about his culinary inspirations, and his passion for creating foods that fit the needs of the <a href="http://magickitchen.com">MagicKitchen.com</a> customer.</p>
<p><strong>What started your love for cooking?</strong><br />
I have been around food all my life. As a young man I was in love with my father’s home cooking. After school, I was right there in the kitchen with him trying to help, but the most he let me do was peel potatoes or slice carrots or onions. My reward at the end, though, was to taste the finished meal. I still believe that home cooking is the best.</p>
<p><strong>Why do you enjoy working with <a href="http://magickitchen.com">MagicKitchen.com</a>?</strong><br />
I love being part of a great company startup, seeing it grow and feeling proud of being part of it. I believe in using the best ingredients and putting them together and creating great dishes under no pressure is a great accomplishment.</p>
<p><strong>People are becoming more familiar with how restaurant chefs lives their daily lives, but probably don’t know as much about a commercial chef. What are some of the differences?</strong><br />
There’s a big difference between a restaurant chef and a commercial chef. Restaurant chefs cook and serve the food right away while it is still hot. My job is to create and prepare dishes that have to be reheated in the microwave or the oven and while still preserving the freshness and the flavor. My <a href="http://magickitchen.com">MagicKitchen.com</a> dishes require a lot of preparation and tasting in order to come up with the right texture and freshness. It takes a lot of patience!</p>
<p><strong>What ingredients do you love to work with?</strong><br />
The ingredients that I like to work with are mainly <a href="http://magickitchen.com/menu/side_dishes.html">vegetables</a> and <a href="http://www.magickitchen.com/menu/Seafood.html">seafood</a>; obviously, because it reminds me of home.</p>
<p><strong>What are some of the dishes you’ve created that are the most popular, or that you’re the most proud of?</strong><br />
I feel proud of my <a href="http://www.magickitchen.com/menu/Pasta/eggplant_parmigiana.html">eggplant parmigiano</a>, because it’s a recipe from home and we do it a little differently than most cooks. Also it is one of <a href="http://www.magickitchen.com">MagicKitchen.com’s</a> top selling products. Typically when you cut basil, it turns black pretty quickly. So instead we create a basil pesto that we stir into the tomato sauce. You get a great basil flavor, and a good color. Also, we don’t <a href="http://www.ehow.com/how_5763524_bread-eggplant.html">bread the eggplant </a>– just use egg and flour, fry it lightly in canola oil, and drain it well so it’s not oily at all. It’s time consuming and more costly this way, but we really want to create a flavor that lets the customer knows that a lot of time and care went into preparing the dish – even though it takes only a few minutes to heat it up!</p>
<p><strong>Any memorable mistakes in the kitchen? Or a dish that didn’t quite work out?</strong><br />
Yes! I’ve made many mistakes in my cooking; sometimes to the point where I feel like giving it up all together. But my love for cooking always returns and there are always new challenges to come up with the best products.<br />
In this business, you have to think about not only how you’re going to cook the ingredients, but how they’ll reheat as well. Water is the enemy of freezing and reheating food! For example, with vegetables that contain a lot of water like mushrooms and zucchini, we bake them with a little olive oil and garlic to get out the water. We also use a lot of crunchier vegetables like broccoli, cauliflower and carrots because they don’t have as much water. The same goes with sauces – we test our sauces many times so that they’ll reheat at the right consistency.</p>
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		<title>Tips for Reducing Bad Cholesterol</title>
		<link>http://www.mymagickitchen.com/2010/07/05/tips-for-reducing-bad-cholesterol/</link>
		<comments>http://www.mymagickitchen.com/2010/07/05/tips-for-reducing-bad-cholesterol/#comments</comments>
		<pubDate>Mon, 05 Jul 2010 16:02:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Health]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=98</guid>
		<description><![CDATA[There are two types of cholesterol. If you&#8217;ve been told you have high  cholesterol, it usually means you have more of the bad type and less of the good type. This may put you at higher risk of  having a heart attack or a stroke.
So what is a high level ? It is [...]]]></description>
			<content:encoded><![CDATA[<p>There are two types of cholesterol. If you&#8217;ve been told you have high  cholesterol, it usually means you have more of the bad type and less of the good type. This may put you at higher risk of  having a heart attack or a stroke.</p>
<p>So what is a high level ? It is generally accepted that a total cholesterol level of over 200mg may cause problems in your cardio vascular system.</p>
<p>Low-density lipoprotein, or LDL, is known as bad cholesterol.</p>
<p>High-density lipoprotein, or HDL, is known as good cholesterol.</p>
<p>If excessive LDL cholesterol circulates in the blood, it will slowly build up in the inner walls of the arteries that feed the heart and brain. This, together with other substances can form plaque, a thick, hard deposit that narrows the arteries and makes them less flexible. Plaque narrows the coronary arteries and reduces 								  blood flow to your heart muscle. It also makes it more likely that blood clots 								  will form in your arteries. Blood clots can partially or completely block blood 								  flow.</p>
<p>HDL cholesterol, or &#8220;good&#8221; cholesterol, appears to scour the walls of blood vessels, cleaning out excess cholesterol. It then carries that excess cholesterol &#8212; which otherwise might have been used to make the &#8220;plaques&#8221; that cause coronary artery disease &#8212; back to the liver for processing.</p>
<p>So: Lower LDL + Higher HDL= GOOD HEALTH!!</p>
<p>There are five food types that will help you lower your bad cholesterol, as explained by the Mayo Clinic:</p>
<h2>1. Oatmeal, oat bran and high-fiber foods</h2>
<p>Oatmeal contains soluble fiber, which reduces your low-density lipoprotein (LDL), the &#8220;bad&#8221; cholesterol. Soluble fiber is also found in such foods as kidney beans, apples, pears, barley and prunes.</p>
<h2>2. Fish and omega-3 fatty acids</h2>
<p>Eating fatty fish can be heart-healthy because of its high levels of omega-3 fatty acids, which can reduce your blood pressure and risk of developing blood clots. In people who have already had heart attacks, fish oil — or omega-3 fatty acids — reduces the risk of sudden death.</p>
<p>Doctors recommend eating at least two servings of fish a week. The highest levels of omega-3 fatty acids are in:</p>
<ul>
<li>Mackerel</li>
<li>Lake trout</li>
<li>Herring</li>
<li>Sardines</li>
<li>Albacore tuna</li>
<li>Salmon</li>
<li>Halibut</li>
</ul>
<p>You should bake or grill the fish to avoid adding unhealthy fats.</p>
<h2>3. Walnuts, almonds and other nuts</h2>
<p>Walnuts, almonds and other nuts can reduce blood cholesterol. Rich in polyunsaturated fatty acids, walnuts also help keep blood vessels healthy. Make sure the nuts you eat aren&#8217;t salted or coated with sugar.</p>
<h2>4. Olive oil</h2>
<p>Olive oil contains a potent mix of antioxidants that can lower your &#8220;bad&#8221; (LDL) cholesterol but leave your &#8220;good&#8221; (HDL) cholesterol untouched.</p>
<h2>5. Foods with added plant sterols or stanols</h2>
<p>Foods are now available that have been fortified with sterols or stanols — substances found in plants that help block the absorption of cholesterol.</p>
<p>Plant sterols and stanols are substances that occur naturally in small amounts in many grains, vegetables, fruits, legumes, nuts, and seeds. Since they have powerful cholesterol-lowering properties, manufacturers have started adding them to foods. You can now get stanols or sterols in margarine spreads, orange juice, cereals, and even granola bars. But check the labels carefully. While plant sterols are healthy, extra calories are not. Excess calories simply lead to excess pounds.</p>
<p><a href="http://www.magickitchen.com/">MagicKitchen.com</a> indicates <a href="http://www.magickitchen.com/nutrition.html">Low-Cholesterol</a> foods with this icon: <img src="http://www.magickitchen.com/img/mkitchen/low-cholesterol.gif" alt="low cholesterol icon" align="middle" /></p>
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		<title>Win a $100 gift certificate!</title>
		<link>http://www.mymagickitchen.com/2010/06/30/win-a-100-gift-certificate/</link>
		<comments>http://www.mymagickitchen.com/2010/06/30/win-a-100-gift-certificate/#comments</comments>
		<pubDate>Wed, 30 Jun 2010 16:47:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Product Ideas]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=96</guid>
		<description><![CDATA[We'd love to see how you use our products- so send us your videos!  It's simple- create a video of your family eating dinner, or a dinner party, or a creative use of the products (see our recipe page for ideas).]]></description>
			<content:encoded><![CDATA[<p>We&#8217;d love to see how you use our <a href="http://www.magickitchen.com/">products</a>- so send us your videos!  It&#8217;s simple- create a video of your family eating dinner, or a dinner party, or a creative use of the products (see our <a href="http://www.magickitchen.com/recipes.html">recipe page</a> for ideas).</p>
<p>Then upload the video to <a href="http://youtube.com/">youtube</a> or <a href="http://video.google.com/">google video</a>, send us the &lt;embed&#8230;&gt; code, and we&#8217;ll put it up on the blog and the website!</p>
<p>(On youtube, just copy the code from the &#8220;Embed&#8221; box—you can find it in the &#8220;About This Video&#8221; box when you&#8217;re watching the video. On google video, to the right in the rating box, click on &#8220;Email &#8211; Blog -Post to MySpace&#8221;. Then click on &#8220;Embed HTML&#8221; and the code will appear.)</p>
<p>On July 31, we&#8217;ll pick a winner, and the winner gets a $100 gift certificate. Lights, camera, action!</p>
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		<title>New Look for Website</title>
		<link>http://www.mymagickitchen.com/2010/06/09/new-look-for-website/</link>
		<comments>http://www.mymagickitchen.com/2010/06/09/new-look-for-website/#comments</comments>
		<pubDate>Wed, 09 Jun 2010 23:19:59 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=94</guid>
		<description><![CDATA[Check it out, we&#8217;ve got a new look for the website. We wanted to make it easier to read and easier for our customers. Can you find things more easily now? Let us know!
]]></description>
			<content:encoded><![CDATA[<p>Check it out, we&#8217;ve got a new look for the <a href="http://www.magickitchen.com/">website</a>. We wanted to make it easier to read and easier for our customers. Can you find things more easily now? Let us know!</p>
]]></content:encoded>
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		<title>Great Get-well Gifts</title>
		<link>http://www.mymagickitchen.com/2010/06/04/great-get-well-gifts/</link>
		<comments>http://www.mymagickitchen.com/2010/06/04/great-get-well-gifts/#comments</comments>
		<pubDate>Fri, 04 Jun 2010 15:35:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Product Ideas]]></category>

		<guid isPermaLink="false">http://www.mymagickitchen.com/?p=91</guid>
		<description><![CDATA[When searching for get well gift ideas, always remember that it’s the thought that counts. No matter which get well gift you decide to give the recipient, chances are that they will be very appreciative of the gesture of your thoughtfulness and generosity.]]></description>
			<content:encoded><![CDATA[<p>One of the best get well gifts is <a href="http://www.magickitchen.com/get-well.html">easy to heat</a>, <a href="http://www.magickitchen.com/get-well.html">nutritious food</a>, and <a href="http://www.magickitchen.com">MagicKitchen.com</a> has a selection of <a href="http://www.magickitchen.com/get-well.html">get well food</a> gifts.  Nutritious meals and <a href="http://www.magickitchen.com/menu/get-well/7618.html">comfort food</a> will help the ill person retain their strength for better healing. But often they won&#8217;t have the energy to cook a meal. <a href="http://www.magickitchen.com">MagicKitchen.com</a> meals are the perfect gift.</p>
<p>Reading materials and puzzles are often perfect get-well gift ideas. A stack of magazines can be ideal as long as they match the person&#8217;s interests. Give a box of herbal teas.  Make them smile with thoughtful and funny gifts, such as a box of chocolate band-aids or a bottle of candy coated &#8220;pills&#8221; (mints or candies).</p>
<p>For a woman, perhaps a visit to bedhead pjs is in order: <a href="http://www.bedheadpjs.com/">http://www.bedheadpjs.com/</a></p>
<p>Give them something to look forward to after they&#8217;re feeling better&#8211;a gift certificate for a round of golf, a few games of bowling, tickets to the movies, a concert or a theme park&#8211;whatever it is they enjoy doing when they&#8217;re feeling well.</p>
<p>For those recovering from a surgery or other medical issue that does not affect their appetite or diet, create a movie package. Fill an unpopped popcorn tub or popcorn bowl with drinks, snacks, microwave popcorn, seasoning salts, and a DVD (or a gift certificate to a movie rental store&#8211;with a note that says you&#8217;ll pick it up for them).</p>
<p>When searching for get well gift ideas, always remember that it’s the thought that counts. No matter which get well gift you decide to give the recipient, chances are that they will be very appreciative of the gesture of your thoughtfulness and generosity.</p>
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